a pinch of mint

I really did not care for brussels sprouts until I tried this recipe. It makes the house smell delicious and tastes great. A good friend of...

Things have been crazy lately. With traveling, the holidays, and work, I can barely find time to cook! Luckily, this delicious chicken reci...

Even though I'm Greek, my absolute favorite food in the world comes from across the Ionian sea. Chicago has some fantastic Italian rest...

As you can see from my past few posts, I've been doing a lot of dining out and not so much cooking. Although I love a good restaurant, ...

I have tried almost every brunch spot in Chicago, and Bongo Room is by far my favorite. Bongo Room has 3 locations, but the one in Wicker P...

We got together with my husband's family for dinner on Sunday night in Old Town (Chicago). We switched it up a bit from our typical Ita...

Keftethes are Greek fried meatballs, very similar to the middle eastern kefte (you may have had these in a middle eastern or Lebanese resta...

Apples, apples, and more apples. I just can't get enough of them right now! I'm not an apple pie fan, but I wanted to make somethin...

Greek spaghetti with meat sauce is the ultimate comfort food. I remember going to my Yiayia's growing up and eating plates of spaghetti...

There were so many green peppers at the farmer's market, I felt I just had to make stuffed peppers this week. I usually go with Greek s...